Bacon And Egg Ramen
⏱ 15 min
🍽 Serves 2
🇨🇦 Real prices
$1–$2
per serving · Canadian grocery prices, as a range — the thing almost no recipe app shows.
Rounded up to the nearest dollar; the range reflects store-to-store pricing across Canadian grocers. Hearth shows your local number once you set your area.
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Ingredients · for 2 (scales to your household)
-
1 package
Instant ramen
$0.50
-
1 tablespoon
Unsalted butter
$0.20
-
1
Fried egg
$0.40
-
3 slices
Bacon
$0.62
-
1 tablespoon
Scallions
$0.14
-
1/2 tsp
Kosher salt
$0.03
-
1/4 tsp
Black pepper
$0.03
Per-ingredient cost is the amount this recipe uses at the lowest Canadian price we have on file; the per-serving total above adds the range up to the dearest price and for buying whole packages.
Method
- In a small pot, bring 2 cups (480 ml) of water to a boil. Add the ramen seasoning packet and a tablespoon of butter. Stir until the butter melts and then add the ramen noodles and cook until tender, 2 minutes. Pour the ramen into a bowl.
- Top the ramen with the fried egg, bacon, and scallions and season with salt and pepper.
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