Chocolate Chip Cookies

Ingredients · for 12 (scales to your household)

• 2 1/4 cups All-purpose flour $0.64
• 1 teaspoon Baking soda $0.02
• 1 teaspoon Salt $0.05
• 1 cup Butter $3.42
• 1 cup Caster sugar $0.29
• 1 cup Soft brown sugar $0.93
• 1 teaspoon Vanilla extract $0.10
• 2 Eggs $0.81
• 2 cups Dark chocolate, broken into small pieces $8.07

Per-ingredient cost is the amount this recipe uses at the lowest Canadian price we have on file; the per-serving total above adds the range up to the dearest price and for buying whole packages.

Method

1. In a large bowl combine the flour, baking soda and salt.
2. In a separate bowl, mix the butter, caster sugar, brown sugar and vanilla extract until smooth.
3. Add the eggs and the flour to the mixture and beat to combine.
4. Add the chocolate pieces and stir.
5. Drop well rounded spoonfuls of dough onto a greased cookie sheet.
6. Bake at 375F for 8-10 minutes.
7. Remove from the oven and place cookies on a wire rack to cool.

Per serving