Copycat P.F. Chang’s Crispy Garlic Snap Peas
⏱ 20 min
🍽 Serves 4
🇨🇦 Real prices
$1–$2
per serving · Canadian grocery prices, as a range — the thing almost no recipe app shows.
Rounded up to the nearest dollar; the range reflects store-to-store pricing across Canadian grocers. Hearth shows your local number once you set your area.
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Ingredients · for 4 (scales to your household)
-
2 cups
Sugar snap peas
$2.84
-
2 tsp
Vegetable oil
$0.05
-
2
Garlic cloves
$0.06
-
1/2 tsp
Salt
$0.03
-
1/4 tsp
Black pepper
$0.03
-
1/4 tsp
Sesame seeds
$0.01
Per-ingredient cost is the amount this recipe uses at the lowest Canadian price we have on file; the per-serving total above adds the range up to the dearest price and for buying whole packages.
Method
- Over medium heat, preheat the vegetable oil in either a medium skillet or a wok.
- Saute the snap peas in oil for 5 minutes.
- Add minced garlic, toss the peas, and season with salt and pepper. Adjust accordingly.
- Don't leave the garlic in skillet or wok for more than 10 seconds, otherwise, it will take over the flavor of the snap peas.
- Serve immediately, garnished with sesame seeds.
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