Denny's Broccoli Cheese Soup

Ingredients · for 6 (scales to your household)

• 1/4 cup Butter $0.85
• 1/4 cup All-purpose flour $0.07
• 1 1/2 cups Milk $0.63
• 3 cups Mild Cheddar cheese $5.39
• 2 1/4 cups Chicken broth $1.18
• 4 cups Broccoli florets $2.14
• 1/4 teaspoon Salt $0.01
• 1/8 teaspoon White pepper $0.01

Per-ingredient cost is the amount this recipe uses at the lowest Canadian price we have on file; the per-serving total above adds the range up to the dearest price and for buying whole packages.

Method

1. Melt the butter in a medium saucepan over medium heat. Stir in the flour and cook for 1 minute, stirring often.
2. Whisk the milk into the roux, then add the cheese and stir often until the cheese is melted.
3. Stir in the remaining ingredients and continue cooking over medium heat until the soup begins to bubble. Reduce the heat to low and slowly simmer the soup, stirring often, for 30 minutes, or until the broccoli is tender.

Per serving