French Toast II
⏱ 35 min
🍽 Serves 12
🇨🇦 Real prices
$1
per serving · Canadian grocery prices, as a range — the thing almost no recipe app shows.
Rounded up to the nearest dollar; the range reflects store-to-store pricing across Canadian grocers. Hearth shows your local number once you set your area. This figure leaves out 1 ingredient we couldn't measure from the amount as written — they're marked below, and the real cost is higher.
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Ingredients · for 12 (scales to your household)
-
4
Eggs
$1.61
-
3/4 cup
Milk
$0.32
-
3 tablespoons
Brown sugar
$0.16
-
1 teaspoon
Ground nutmeg
$0.07
-
12 slices
White bread
not counted
-
1 tablespoon
Ground cinnamon
$0.41
Per-ingredient cost is the amount this recipe uses at the lowest Canadian price we have on file; the per-serving total above adds the range up to the dearest price and for buying whole packages. A line marked not counted is one we couldn't measure from the amount as written — it is missing from the total, not free.
Method
- In a large mixing bowl, beat the eggs. Add the milk, brown sugar and nutmeg; stir well to combine.
- Soak bread slices in the egg mixture until saturated.
- Heat a lightly oiled griddle or frying pan over medium high heat. Brown slices on both sides, sprinkle with cinnamon and serve hot.
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