Superb Sautéed Mushrooms

Name: Superb Sautéed Mushrooms
Total time: 20 min
Yield: 4 servings
Ingredients: 3 tablespoons Olive oil; 3 tablespoons Butter; 1 pound Button mushrooms; 1 tablespoon Red cooking wine; 1 tablespoon Teriyaki sauce; 1 clove Garlic; 0.25 teaspoon Garlic salt, or to taste; 1/4 tsp Ground black pepper to taste

⏱ 20 min 🍽 Serves 4 🇨🇦 Real prices

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Ingredients · for 4 (scales to your household)

3 tablespoons Olive oil $0.55
3 tablespoons Butter $0.61
1 pound Button mushrooms $4.88
1 tablespoon Red cooking wine $0.31
1 tablespoon Teriyaki sauce $0.21
1 clove Garlic $0.03
0.25 teaspoon Garlic salt, or to taste $0.06
1/4 tsp Ground black pepper to taste $0.03

Per-ingredient cost is the amount this recipe uses at the lowest Canadian price we have on file; the per-serving total above adds the range up to the dearest price and for buying whole packages.

Method

Gather all ingredients.
Heat olive oil and butter in a large saucepan over medium heat.
Add mushrooms, wine, teriyaki sauce, sliced garlic, garlic salt, and black pepper; cook and stir until mushrooms are lightly browned, about 5 minutes.
Reduce heat to low and simmer until mushrooms are tender, 5 to 8 more minutes.

Per serving

200

Cal

Protein

Carbs

19g

Fat

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